Wednesday, June 18, 2008

Summer Break...

I have decided to take a break for the summer. I will resume cooking again in the fall, probably around the time that school starts back. I will still be cooking for my self and some of my friends so please feel free to email when you need something. I will keep some reserves on hand for emergencies and would be happy to cook a bit on the side. I just found that my total number of orders was going down, and figured people were busy and would probably be so all summer. So farewell for now.

Friday, June 6, 2008

menu 06.06.08

I hope you guys are enjoying the summer, and had a great Memorial day weekend...we are back on track for cooking. I don't know about you, but I need to fill up my freezer, we are running low on the good stuff. It is making for a lot of impulse buy and eating out which is not easy on the pocket book. Hope you find something you like, I am doing stuff to add to my own frozen selection. Nutritional information will be available for the meals as well if you are interested. All oven ready.

Bacon wrapped Garlic Chicken $16
Chicken Pot Pie $19
Chicken Cordon Bleu $18
Chicken Enchiladas $19
Beef Enchiladas $19
Meatloaf $16
Lasagna $19